Tete 2018

Anchorage Brewing Collaboration

SP Open Spaces B1 & B2

SP For Phil

SP DGC

SP BBT 2022

SP Double Barrel Finished French Oak

MC 8Release #8 is a blend of whiskey and bourbon barrels ranging from 20 to 24 months. Components include Aaron, Double George, Genealogy of Morals, and Everett.MC 14In honor of our 10th anniversary in 2020, we selected specific barrels—Bourbon barrels and a single tawny Port barrel—up to two years in rest, to then condition atop Ecuadorian Costa Esmeraldas Cacao Nibs sourced by Dandelion Chocolate in San Francisco and Planadas Coffee from Tolima, Colombia, sourced and roasted by our age-old...

Bourbon Barrel-Aged Maple SyrupEach year, we fill bourbon barrels from our favorite distilleries with maple syrup produced by our friends at Peck Family Farm in East Montpelier, Vt. The syrup is aged several months and then packaged in a resealable container; this year we will once again offer 750ml glass flip-top containers.

1 bottle DB Fall From Grace

Entire Set Of Microcosm Bottles From Final Year

Black Bottle // blend of 3,4,5 year BBA

1 collectible, unopened 22 oz bottlebuild a 12-shipper and take delivery at a commercial address for a discount. Let me be clear that this seller does NOT endorse this bottle or the intent of it. However, if someone sees this as an opportunity to troll a MAGA uncle or something that brings a smile then I'm all for it. This is an old bottle and very likely has aged poorly simply due to the style of the brew. Storage conditions have been sub-65 degrees for its lifetime. 

In honor of Edward's sister, this version of our honey Farmstead® ale-crafted from organic American malted barley, European and American hops, Geteme honey from Ethiopia, and our distinctive farmhouse yeast-aged for 10 months in our puncheons-more than Anna, not quite Ann, but enchanting all the same. Sourced from the high-altitude Gera forest in southwestern Ethiopia, Geteme honey is derived almost entirely from the Geteme tree. Bottled 2023

⁣In her honor, we mindfully blended our favorite barrels of Ann, Art, and Flora, each of which had been aged for between 16 and 27 months—guided by her lingering spirit towards a beer of elegance, grace, and patience.⁣ As our Clover often would, this beer took its own path and its own time to become what it is now: an effervescent, refined reflection of both our melancholy for her departure and, most importantly, our joy in traveling with her for a while

Clover (2005-2014) was an uncomplicated yet complex grey cat with whom we shared an all-too-brief moment and space. From time to time, guided by her ever-present spirit, we blend our favorite barrels of Ann, Art, and Flora, with the hopeful directionality of elegance, grace, and tasteful exuberance—each one a hallmark of our memory for her. The constituent components rested independently for between 16 to 27 months before their intertwined threading. As our Clover often would, this...

3 year aged barleywine Poets Walk

An English barleywine aged in Basil Hayden bourbon barrels for 12months & 2days.

Barleywine aged in Parker's Heritage Heavy Char Bourbon whiskey for 12 months and 7 days

Aged 32 months in a mix of Buffalo Trace, Cognac, Russell Reserve Bourbon, and Hemingway Rye Whiskey Barrels. Transferred to fresh barrels 4 times throughout the aging process