Damon (1993-2004) was our brother—devout and patient in an age of busyness and distraction. In his honor, we offer this version of his namesake imperial stout. We chose three barrels that had aged for nearly two years and conditioned them for a further atop cocoa nibs from Hacienda Azul in Costa Rica, sourced, roasted, and winnowed by the best bean to bar chocolate company we know: Dandelion Chocolate in San Francisco, Calif. We all must discover, purchase, and promote Direct Trade.

15% DISCOUNT+FREE SHIP IF YOU PURCHASE 4+ LISTINGS+PPFF/VM

15% DISCOUNT+FREE SHIP IF YOU PURCHASE 4+ LISTINGS+PPFF/VM

Stout, Barleywine & Quad Barrel Aged Blend

Bourbon Barrel Aged Imperial Pastry Stout

Weller Bourbon Barrel Aged Stout

Smoothie-style Sour

Bourbon BA Imperial Pastry Stout

Bourbon BA Imperial Pastry Stout

Bourbon BA Imperial Pastry Stout

Three Floyds Bourbon & Rum BA Russian Imperial Stout '25

Bourbon BA Imperial Coffee Stout

Bourbon BA Imperial Stout w/ Peanut Butter, Marshmallow & Chocolate

Bourbon Barrel Aged Imperial Stout

Whiskey Barrel Aged Imperial Stout

Bourbon Barrel Aged Imperial Stout

Bourbon Barrel Aged Imperial Stout

BBT 2023

Side Project and Other Half Collaboration!Bourbon and Rum Barrel Aged Imperial Stout finished with Cloud Cover Coffee, Hazelnuts and Vanilla Beans.PLEASE ONLY PAY VIA PAYPAL FRIENDS AND FAMILY OR VENMO to avoid fees!