Julius 23322
Hill Farmstead -- Double Barrel Damon: Vanilla (2026)
One 500 ml Bottle of HF -- Spring 2026 Release DateDouble Barrel Damon (Vanilla)Damon is the name for our most cherished stout and was Shaun and Darren’s furry companion—devout and patient in an age of busyness and distraction. In his honor, we brew a rich, complex imperial stout and then rest it in Bourbon barrels.This particular instance was conditioned for two years in Buffalo Trace Bourbon barrels, then an additional two years in 18-year Elijah Craig Bourbon barrels, followed by time on ...
$279.98
Julius 23322
Hill Farmstead + Omnipollo -- Works of Love
375 ml // Puncheon Aged // Blueberry + Vanilla Wild Ale
$38.89
Julius 23322
Wunderkammer -- The English And Scottish Popular Ballads [BA Brett Pale]-- Nov 2025
4.3% Brett Pale Ale // Brewed Winter '23 // Bottle Conditioned 1 Yr. +
$37.89
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The Lost Abbey - Veritas 017 (2016)
Sour ale aged in oak barrels with blackberries, 6.5% ABV
$100.00
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The Bruery - Sucre (New American Oak 2014)
100% Ale aged in new American oak barrels, 14.5% ABV
$30.00
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The Bruery - Vindictive II (2017)
Imperial Stout with Zinfandel grape aged in oak puncheons, 16.1% ABV
$50.00
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The Bruery - Tart of Darkness Cherries & Vanilla (2016)
Sour stout aged in oak barrels with cherries & vanilla beans 7.1% ABV
$20.00
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The Bruery - Tart of Darkness Cherries & Vanilla (2014)
Sour stout aged in oak barrels with cherries & vanilla beans 7.1% ABV
$20.00
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The Bruery - Sour in the Rye with Peaches (2015)
Sour rye ale aged in oak barrels with peaches, 7% ABV
$30.00
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The Bruery - Ruebarb (2015)
Sour blonde ale aged in oak barrels with raspberries & rhuebarb, 6% ABV
$25.00
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The Bruery - Oude Tart with Boysenberries (2015)
Flemish style ale aged in oak barrels with boysenberries, 8.3% ABV
$30.00
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The Bruery - Befuddlement (2017)
Sour rye ale with boysenberries aged in oak barrels and bourbon barrels, 9.9% ABV
$40.00
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The Bruery - Beauregarde (2017)
Sour blonde ale aged in oak barrels with blueberries, 5.3% ABV
$30.00
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Russian River - Beatification (Batch #6, 2013)
100% Spontaneously fermented beer aged in oak barrels, 6.0% ABV
$65.00