Port Wine Barrel Aged Scotch Wee Heavy

Wine Barrel Aged Sour Quad

Pinot Noir Aged Saison

2017

American Pale Ale- Wine Barrel Aged - with Amarillo and Simcoe hops

100% SPONTANEOUSLY FERMENTED LAMBIC STYLE WILD ALE

Russian River Sour Beers 3 Bottle Lot

Wonderfully Complex Farmhouse Blend // Wine Barrel Aged

25% Discount for Friends and Family Payment 

25% Discount for F&F Payment 

25% Discount for F&F Payment 

25% Discount for F&F Payment 

Aged In Bordeaux Barrels for 25 Months

5% off with PPFF or Venmo F&F

DISCOUNTS ON MULTIPLES // 2022 Release // 13.2% // Burundi Beans

Never publicly released. Free ship with PPFF. 

Rare! SARA Cellar beer 

⁣In her honor, we mindfully blended our favorite barrels of Ann, Art, and Flora, each of which had been aged for between 16 and 27 months—guided by her lingering spirit towards a beer of elegance, grace, and patience.⁣ As our Clover often would, this beer took its own path and its own time to become what it is now: an effervescent, refined reflection of both our melancholy for her departure and, most importantly, our joy in traveling with her for a while

In honor of Edward's sister, this version of our honey Farmstead® ale-crafted from organic American malted barley, European and American hops, Geteme honey from Ethiopia, and our distinctive farmhouse yeast-aged for 10 months in our puncheons-more than Anna, not quite Ann, but enchanting all the same. Sourced from the high-altitude Gera forest in southwestern Ethiopia, Geteme honey is derived almost entirely from the Geteme tree. Bottled 2023

Clover (2005-2014) was an uncomplicated yet complex grey cat with whom we shared an all-too-brief moment and space. From time to time, guided by her ever-present spirit, we blend our favorite barrels of Ann, Art, and Flora, with the hopeful directionality of elegance, grace, and tasteful exuberance—each one a hallmark of our memory for her. The constituent components rested independently for between 16 to 27 months before their intertwined threading. As our Clover often would, this...