Knob Creek 2-Year Reserve Bourbon County Stout

Reserve Bourbon County Brand Stout

Fitz

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Proprietors 2022 Prop

Proprietors 2018 Prop

Angels Envy

AGED TWO YEARS IN 12-YEAR WELLER BARRELS

Goose Island BCER 2023 Sealed

AGED IN OLD FORESTER 150TH ANNIVERSARY BOURBON BARRELS

Eagle Rare, Angel's Envy,  DB Toasted, 30th Anniversary.

Conditioned on Colombian Coffee, cacao nibs, hazelnuts, vanilla and cinnamon.

Imperial Stout with toasted cacao nibs, toasted sesames, and coconut.

Other Half x J. Wakefield - BARREL AGED SNOWBIRDS 3 VIPAged in Bourbon Barrels with Marcona almonds, coconut, toasted coconut, and wild Thai banana. This is our Pastrytown VIP version, barrel aged. Like bourbon soaked banana bread.

Foeder Tones - Modern Times BeerThis unique and ridiculously tasty batch of our beloved Modem Tones imperial dessert stout was treated to an extended 6-month stay in a heavy-toast American oak foeder. It emerged as a luxurious, full-bodied marvel, replete with aromas of maple and brown sugar complimented by flavors of peanut brittle and rich toffee over a backbone of toasty oak.

Modern Times Beer Foeder Tones W/ Coconut & CocoaThis iteration of foeder tones was lavished with extremely generous amounts of raw & house-toasted coconut and Mexican cocoa nibs. It emerged as a luxurious, full-bodied marvel, replete with decadent notes of caramel, toffee, chocolate, and coconut over a backbone of toasty oak.

Blueberry Double Chocolate Chip Maple Marshmallow Mocha Triple Stack Pancake Imperial Stout

Imperial Stout in collaboration with Crak Brewery conditioned with Cacao Nibs, Vanilla and Strawberries.

Chocolate peanut butter pretzel version with cacao nibs, peanut butter, pretzels and vanilla.