We teamed up with our friends at Great Notion to brew our latest dessert-inspired imperial stout: Rocky Road. To achieve the elements of this classic ice cream, we added over 400 pounds of marshmallows to the mash along with lactose and then conditioned the beer over an extended period with chocolate, toasted almonds, and Madagascar Vanilla Beans to maximum their flavor.The end result pours black with a light brown head. Swirling the glass, the nose is instantly greeted with sweet aromas of vani...

We teamed up with our friends at Perennial Artisan Ales to brew our latest dessert-inspired imperial stout. Coconut Pecan Pie is our take on the classic American baked good.Pouring a dark umber brown with a khaki colored head, the nose offers a strong display of freshly shredded coconut, melted chocolate chips and ground nuts supported by a subtle note of simmered blackberries. The palate strikes a balance between dark chocolate fudge, molasses, pie crust and bright toasted coconut with deep, li...

Goose Island Beer Co. Bourbon County Brand Vanilla Stout (2018) BCBSThis long time favorite makes a long-awaited return to the Bourbon County Stout roster. Utilizing whole grade A vanilla beans from Madagascar, Vanilla delivers on all the quintessential things fans love about this variant: aromatic vanilla, marshmallow, toffee, oak, and floral notes highlighting the creamy mouthfeel and enhancing the chocolate flavors that are ingrained in Bourbon County Stout.Can combine shipping for 2+ bottles

This one is packed with almonds, cocoa nibs, tahitian vanilla, and caramel.

Additional Vanilla Beans added to our Imperial Stout brewed with ancho chili peppers, cacao nibs, vanilla beans, and cinnamon sticks.

Imperial Stout with Ancho Chilies, Cacao Nibs, Cinnamon, Vanilla Beans and Dark Matter Coffee's Pacas Vieja from Santo Petrona

Imperial Sweet Stout with honey, cinnamon, and coffee

Blend of Imperial Stouts Aged in Vanilla Barrels with Bourbon Madagascar Vanilla Caviar and Ugandan Vanilla Beans Added

Fremont Brewing THE RUSTY NAIL 2019BOURBON BARREL AGED IMPERIAL STOUT WITH LICORICE AND CINNAMON BARK The Rusty Nail: Imperial Oatmeal Stout brewed with Licorice with Cinnamon Bark added, aged in Bourbon Barrels.The Rusty Nail begins life as The First Nail, an oatmeal stout of epic proportions with brewer’s licorice, smoked barley, and pale malt and is then aged on cinnamon bark. She becomes The Rusty Nail after spending 15 months in 12-year old bourbon barrels. The Rusty Nail pounds your pal...

Goose Island Northwoods Bourbon County Brand Stout 2017Imperial stout aged in bourbon barrels with blueberry juice and almond extract added.13.2% ABV

Fremont Brewing Barrel Aged Dark Star Spice Wars“This year’s release is a blend of 18, 12, and 8-month bourbon barrel–aged KDS Dark Star in 12-year-old Kentucky Bourbon barrels. The roasted and chocolate malts complement the smooth oats to bring you a stout delight wrapped in the gentle embrace of bourbon barrel–aged warmth. A touch of sweetness dances in balance with the hops to finish with a wave, and then she’s gone.”

Modern Times Beer Pharaoh AscendantBuilt on a complex and meticulously constructed malt bill, this unapologetically decadent imperial stout was lavished with straight-up irresponsible amounts of maple syrup, coffee, and vanilla. The result is a resounding detonation of dessert flavors that cradle the palate like a hammock made of compliments.

Modern Times Beer Collaboration with Cellarmaker Brewing Company Spectrum of DesireThis blend of bourbon barrel-aged and stainless imperial stout was infused with Dutch-process cocoa powder, a hefty 3lbs-per-barrel of house-roasted Brazil Eagle coffee beans, and a 50/50 blend of Papua New Guinea and Tanzanian vanilla. It’s just the kind of cozy, liquid blanket of delicious decadence we could probably all benefit from right about now.

This auction is for TWO (22oz) bottles of 2025 TG Mornin Delight. (Toppling Goliath)Items ship the Monday following payment.Thank you,Pat

Side Project Beer:Beer:Barrel:Time: 2024 & 2025Double Barrel Stout Aged in Artifact Bourbon Barrels 2025Derivation Blend #21 2025No returns, all sales are final$500 Local pick up (must be at a St. Louis City or County location that is at my convenience) $45 packaging and shipping feeSold as a set only.-Container is unopened and any incidental contents are not intended for consumption- The value of item(s) are in the collectible container(s) and not the contents within- Buyer and seller take app...

a blend of a 23 Month Barelywine and a 26 Month Imperial Stout which was later rested on 3 varieties of vanilla from Brazil, Comoros, and Tanzania.

Templeton Rye + Brazilian Chamissonis Vanilla Beans

Double Barrel Cuppa Neat WRDO - 14.5%Blended from Cuppa initially aged in Woodford Reserve Double Oak barrels for 6 months then [twice] aged further in new Woodford Reserve Double Oak barrels for 26 months. A formidable stout brewed to showcase the "Double Oak" and "Double Barrel" aging process. Rich with vanilla barrel notes throughout, and hints of dry fruit, accented with notes of caramel. For this release, like every other Neat release, no adjuncts were used: this Cuppa is served “neat”....

Imperial, stout aged in bourbon, apple brandy, and amburana barrels with Madagascar vanilla