Conditioned on Colombian Coffee, cacao nibs, hazelnuts, vanilla and cinnamon.

Imperial Stout with toasted cacao nibs, toasted sesames, and coconut.

WOOD AND BARREL AGED

Collaboration with Casita Brewing Company

Imperial Stout with Maple Syrup & Blueberry

IMPERIAL OATMEAL MILK STOUT WITH CHERRIES AGED IN BOURBON BARRELS

We teamed up with our friends at Great Notion to brew our latest dessert-inspired imperial stout: Rocky Road. To achieve the elements of this classic ice cream, we added over 400 pounds of marshmallows to the mash along with lactose and then conditioned the beer over an extended period with chocolate, toasted almonds, and Madagascar Vanilla Beans to maximum their flavor.The end result pours black with a light brown head. Swirling the glass, the nose is instantly greeted with sweet aromas of vani...

We teamed up with our friends at Perennial Artisan Ales to brew our latest dessert-inspired imperial stout. Coconut Pecan Pie is our take on the classic American baked good.Pouring a dark umber brown with a khaki colored head, the nose offers a strong display of freshly shredded coconut, melted chocolate chips and ground nuts supported by a subtle note of simmered blackberries. The palate strikes a balance between dark chocolate fudge, molasses, pie crust and bright toasted coconut with deep, li...

Goose Island Beer Co. Bourbon County Brand Vanilla Stout (2018) BCBSThis long time favorite makes a long-awaited return to the Bourbon County Stout roster. Utilizing whole grade A vanilla beans from Madagascar, Vanilla delivers on all the quintessential things fans love about this variant: aromatic vanilla, marshmallow, toffee, oak, and floral notes highlighting the creamy mouthfeel and enhancing the chocolate flavors that are ingrained in Bourbon County Stout.Can combine shipping for 2+ bottles

Berliner with Passionfruit, Guava and Marshmallow.

Berlinner with Raspberries and Marshmellow.

This one is packed with almonds, cocoa nibs, tahitian vanilla, and caramel.

Pouring an opaque black with faint ruby highlights, Coffee Cake announces itself with bold, swirling aromas of cinnamon-brown sugar crumble, cappuccino, toasted walnut and dried fruits. The palate calls to mind flavors of freshly baked cinnamon-raisin rolls as waves of melted chocolate chips and dulce de leche are balanced by pronounced, yet delicate interwoven notes of nutmeg and allspice. Full bodied and mildly sweet with a gentle, balancing bitterness, Coffee Cake makes for the perfect, warmi...

Trillium Brewing Company Collaboration with J. Wakefield Brewing - Vanilla TruffleWe teamed up with Miami's J. Wakefield Brewing to create another dessert inspired stout! For this edition we simplified things and go to the root of all tasty treats. Vanilla Truffle is an Imperial Stout with Madagascar Bourbon Vanilla Beans.Vanilla Truffle announces itself with a big aroma of brownie batter and charred marshmallows. The palate provides deep vanilla, pot du crème flavor with subtle notes of toffee...

Other Half x J. Wakefield - Snowbirds 3This latest iteration builds on our previous Snowbirds and is jammed with macaroon cut coconut, a special toasted coconut, marcona almonds, cacao nibs, @mudhousecoffeeroasters Colombian coffee, cinnamon and Tahitian vanilla.