A rare and contemplative gem from Brasserie Cantillon, this 2008 Grand Cru Bruocsella Lambic Bio showcases the brewery’s mastery of time, terroir, and tradition. Brewed in 2007 and bottled in 2008, this unblended lambic was aged for three years in oak casks before release, offering a still, vinous profile that rewards patience and reflection.Expect subtle acidity, layered funk, and a dry, sherry-like complexity that deepens with age. This bottle has been carefully cellared in temperature-contr...

A rare gem from Upland’s revered fruit lambic series, this 2013 Strawberry Lambic showcases the brewery’s early mastery of wild fermentation and fruit integration. Bottled on November 13, 2013 (Batch 3-10), this vintage release is a testament to Upland’s commitment to traditional Belgian-inspired methods, aged in oak and refermented with whole strawberries from Indiana farms.Collector Notes: This batch predates Upland’s broader national distribution and remains one of the more elusive fr...

A rare gem from the heart of Sonoma County’s sour beer legacy. This 2013 bottle of Beatification (Batch 006) from Russian River Brewing Co. showcases the brewery’s mastery of spontaneous fermentation and barrel aging. Brewed in the tradition of Belgian lambics, this wild ale was aged in used wine barrels and fermented with native microflora—no lab cultures, just nature’s unpredictable brilliance.Bottle ConditionLabel is intact and fully legibleGold cap sealed with no signs of leakageStor...

A rare gem from the heart of Sonoma County’s sour beer legacy. This 2013 bottle of Beatification (Batch 006) from Russian River Brewing Co. showcases the brewery’s mastery of spontaneous fermentation and barrel aging. Brewed in the tradition of Belgian lambics, this wild ale was aged in used wine barrels and fermented with native microflora—no lab cultures, just nature’s unpredictable brilliance.Bottle ConditionLabel is intact and fully legibleGold cap sealed with no signs of leakageStor...