SP BBT 2022

SP Double Barrel Finished French Oak

MC 8Release #8 is a blend of whiskey and bourbon barrels ranging from 20 to 24 months. Components include Aaron, Double George, Genealogy of Morals, and Everett.MC 14In honor of our 10th anniversary in 2020, we selected specific barrels—Bourbon barrels and a single tawny Port barrel—up to two years in rest, to then condition atop Ecuadorian Costa Esmeraldas Cacao Nibs sourced by Dandelion Chocolate in San Francisco and Planadas Coffee from Tolima, Colombia, sourced and roasted by our age-old...

Bourbon Barrel-Aged Maple SyrupEach year, we fill bourbon barrels from our favorite distilleries with maple syrup produced by our friends at Peck Family Farm in East Montpelier, Vt. The syrup is aged several months and then packaged in a resealable container; this year we will once again offer 750ml glass flip-top containers.

SINGLE CAN released (8/11/25) - 5% DISCOUNT WITH ZELLE OR CASH APP

Price is for a 4 pack released (8/11/25) - 5% DISCOUNT WITH ZELLE OR CASH APP

1 bottle DB Fall From Grace

Order is for 1 Birthday Glassy glass.Additional discounts to both items and shipping for purchasing multiple items

Entire Set Of Microcosm Bottles From Final Year

3 glasses discounted heavily

126.5 Proof. 7Yrs 4Mos 14Days

124.0 Proof. 6Yrs 5Mos 1Day

*Save on shipping & have multiple items shipped together*

Pale + Bready Lager // Extended Conditioning // 5.3%

SINGLE CAN released (7/9/25) - 5% DISCOUNT WITH ZELLE OR CASH APP

Double the Peach // All the Tart!

Black Bottle // blend of 3,4,5 year BBA

In honor of Edward's sister, this version of our honey Farmstead® ale-crafted from organic American malted barley, European and American hops, Geteme honey from Ethiopia, and our distinctive farmhouse yeast-aged for 10 months in our puncheons-more than Anna, not quite Ann, but enchanting all the same. Sourced from the high-altitude Gera forest in southwestern Ethiopia, Geteme honey is derived almost entirely from the Geteme tree. Bottled 2023

⁣In her honor, we mindfully blended our favorite barrels of Ann, Art, and Flora, each of which had been aged for between 16 and 27 months—guided by her lingering spirit towards a beer of elegance, grace, and patience.⁣ As our Clover often would, this beer took its own path and its own time to become what it is now: an effervescent, refined reflection of both our melancholy for her departure and, most importantly, our joy in traveling with her for a while

Clover (2005-2014) was an uncomplicated yet complex grey cat with whom we shared an all-too-brief moment and space. From time to time, guided by her ever-present spirit, we blend our favorite barrels of Ann, Art, and Flora, with the hopeful directionality of elegance, grace, and tasteful exuberance—each one a hallmark of our memory for her. The constituent components rested independently for between 16 to 27 months before their intertwined threading. As our Clover often would, this...