3 Bottles of Funk Factory MeertsRegular Meerts, Blackberry and Cranberry750 ml.  2020Cellared properly since purchasedShipped within 2 business days of purchase

4.1 UT - Delightful blackberry lambic with Cantillon in the blend

Tilquin Oude Groseille Rouge Tilquin à l'ancienne, 750ml, 6.6% ABV. 2017 vintage.Style: Per back label in English: "Beer of spontaneous fermentation, the Old Groseille Rouge Tilquin is made from the fermentation of 260 gr of redcurrants by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle." Ingredients: water, malt, wheat, hops, redcurrants.

Tilquin Oude Pinot Noir Tilquin à l'ancienne, 750ml, 8.2% ABV. 2017 vintage.Style: Per back label in English: "Beer of spontaneous fermentation, the Old Pinot Noir Tilquin is made from the fermentation of 260 gr of Pinot Noir grapes by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle." Ingredients: water, malt, wheat, hops, grapes.

Tilquin Oude Cassis Tilquin à l'ancienne, 375ml, 6.3% ABV. 2018 vintage. 2 bottles available.Style: Per back label: "Beer of spontaneous fermentation, the Old Cassis Tilquin is made from the fermentation of 200 gr of blackcurrants by liter of lambic. Unfiltered and unpasteurized, this beer is refermented in the bottle." Ingredients: water, malt, wheat, hops, blackcurrants.Concept: Tilquin is a gueuzerie - they blend purchased lambic wort from various Pajottenland breweries. "À l'ancienne" mean...

Cellador Ales Anitya Blend 1, 750ml, 10.7% ABV. Bottled December 2019.Style: Per back label: "A Beer/Wine Hybrid blend of Puncheon Barrel Aged Lambic Inspired Wild Ale with Spontaneously Fermented Skin Contact Muscat Wine Grapes. Inspired By Orange Wine." Released under Single Barrel Syndicate label.Concept: Cellador Ales is a LA-based wild ale producer focusing on spontaneous fermentation and wine-barrel aging. Anitya is their "beer-wine hybrid" series. Fermented with Muscat grapes using skin-c...

1 Bottle - 3 Fonteinen Oude Kriek (Season 18|19) Blend No. 120 This specific Oude Kriek macarated for more than 7 months. The lambics used for this blend originate from 2 barrels and 3 brews and ha a final fruit intensity of 340 gram of sour cherries per litre of Oude Kriek. 100% 3 Fonteinen.$25 CONUS shipping onlyUntappd Rating: 4.25 Payments due within 24 hours of purchase, after that time the bottle will be relisted. Paypal friends and family payment is preferred, NOT required Venm...

Rare bottle!

4.5 UT - One of the best ever batches of this cherry and raspberry lambic delight

Lambic Bio 2014

1 Bottle - 3 Fonteinen Bramenlambik (Season 19|20) Blend No. 32 For this small batch Bramenlambik, we used blackberries from Ferme Framboos, located in beautiful Huldenberg, Flanders. These blackberries, hand-picked in the summer of 2019, macerated for almost four months on a small foeder. We only used lambik (originating from one brew only) from one barrel for the maceration and no lambik was used for blending. The final fruit intensity is still 645 grams of blackberries per litre of ...

3 Fonteinen Intense Red Oude Kriek375 ml.  2012Cellared properly since purchasedShipped within 2 business days of purchase

Rare bottle!

Rare bottle!

Rare bottle!

Rare bottle!

Rare bottle vin santo!

Funk Factory GeuzeriaDoor Kriek 2015750 ml.  Cellared properly since purchasedShipped within 2 business days of purchase

3 Fonteinen Oude Geuze Golden Blend, 750ml / 1 pt. 9.4 fl. oz., 6.3% ABV. Brewed and bottled by Brouwerij 3 Fonteinen, Beersel, Belgium. Imported by Shelton Brothers Inc.Golden Blend was the first commercially released geuze to use 1, 2, 3, and 4 year old lambic. This blend n° 52 contains at least 25% four-year old lambics.