blue cap

blue cap

6 Bottles of Barrel Aged Imperial Stout

14.9abv

Imperial Stout Aged in Bourbon Barrels with Double Red Velvet Oreo & Double Toasted Coconut

Strawberry Arabesque - 14.6%In late 2020 we put our Dark English Barleywine recipe into casks and set them aside for 30 months. After sitting in a blend of Willett Bourbon, and Old Fitzgerald Bourbon casks, we then blended and added strawberry. Lush notes of sweet caramel, charred oak, whiskey and sweet, slightly acidic strawberry.-Original owner. Stored in a dark, climate controlled environment since purchase.- PayPal friends and family payment (or other payment forms) is preferred, NOT require...

Toppling Goliath KBBS Kentucky Brunch Brand Stout and Mornin' DelightBatch 1 Purchased as a set on release day in 2013.12 fl. oz.  KBBS is bottle #237/300 and MD is #97/300Cellared properly since purchasedShipped within 2 business days of purchase

The name Vigneronne Cantillon was given in 1987. This name reminds us that, while it belongs to the beer patrimony, the spontaneous fermentation, the ageing in the barrels for several years and the addition of grapes make it a distant cousin of certain white wines.In spite of its success, the Vigneronne represents less than 5% of the total production of the Cantillon brewery. In order to obtain grapes which are as mature as possible, we buy them at the end of the season. Every year, 1000 kilos o...

One bottle of Cantillon Le Plaisir. Bottle date 6 August 2024.If you purchase multiple bottles it is a flat $20 shipping charge and I will refund any extra shipping paid. 

FREE SHIIPING >$75

Blended Rum Barrel-Aged Imperial Stout w/Strawberries & Cacao Nibs

BBA Ale w/Cocoa Nibs, Vanilla Beans & Raspberries

Casey Foudre Cerise Avec VanilleMagnum Sized BottleFunky Blender aged in an Oak Foeder When I surprised Eric with the Foudre, I told him that he could pick and choose barrel cultures to add to it and really make it something of his own. He's been cherry picking (get it) our favorite barrels and adding those cultures to the foudre, along with his own custom yeast blend, to make something really unique to Casey. The base beer has oats, spelt, wheat and barley in it. We're still extracting the v...

Casey Brewing 2 pack!Casey "Brett Loves Mosaic" Bottled: 5/27/2016Casey "Dormeur Couper" Bottled:10/12/2016

This is a 3 pack! You will be getting all three bottles.1x: Personal Day (2021)Cerebral BrewingPorter - Imperial / Double CoffeeWorking Vacation (2021)Cerebral BrewingPorter - Imperial / Double CoffeeHumo y Espejos (Smoke and Mirrors)Cerebral BrewingCollaboration with J. Wakefield BrewingStout - Imperial / Double

The Mûre Tilquin à l’ancienne (6.0% alc/vol) is a spontaneous fermentation beer obtained from the fermentation of fresh or frozen blackberries in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 260-300 gr fruit per liter.

BBA Ale w/Ginger, Orange Peel, Lemon & Orange Blossom Honey

Lambic with Pineau d’Aunis GrapesA blend of one- and two-year-old lambic with Pineau d’Aunis grapes from the Domaine des Vins Contés in the Loire Valley. A beer with an evolving flavor. Store at cellar temperature. Best consumed within 10 years of bottling. Ingredients: water, wheat, barley malt, hops, Pineau d’Aunis grapes (300g) Ingredients: water, malted barley, wheat, hops. Pineau d’Aunis grapes (300g/l)