25% Discount for F&F Payment 

25% Discount for F&F Payment 

25% Discount for F&F Payment 

Aged In Bordeaux Barrels for 25 Months

2017

5% off with PPFF or Venmo F&F

10% discount if using Paypal F&F

DISCOUNTS ON MULTIPLES // 2022 Release // 13.2% // Burundi Beans

Never publicly released. Free ship with PPFF. 

Rare! SARA Cellar beer 

⁣In her honor, we mindfully blended our favorite barrels of Ann, Art, and Flora, each of which had been aged for between 16 and 27 months—guided by her lingering spirit towards a beer of elegance, grace, and patience.⁣ As our Clover often would, this beer took its own path and its own time to become what it is now: an effervescent, refined reflection of both our melancholy for her departure and, most importantly, our joy in traveling with her for a while

In honor of Edward's sister, this version of our honey Farmstead® ale-crafted from organic American malted barley, European and American hops, Geteme honey from Ethiopia, and our distinctive farmhouse yeast-aged for 10 months in our puncheons-more than Anna, not quite Ann, but enchanting all the same. Sourced from the high-altitude Gera forest in southwestern Ethiopia, Geteme honey is derived almost entirely from the Geteme tree. Bottled 2023

Clover (2005-2014) was an uncomplicated yet complex grey cat with whom we shared an all-too-brief moment and space. From time to time, guided by her ever-present spirit, we blend our favorite barrels of Ann, Art, and Flora, with the hopeful directionality of elegance, grace, and tasteful exuberance—each one a hallmark of our memory for her. The constituent components rested independently for between 16 to 27 months before their intertwined threading. As our Clover often would, this...

Port Wine Barrel Aged Scotch Wee Heavy

This creation was aged in two different tawny port puncheons and then blended together, one for 6 months 8 days and one for 14 months 17 days.

One Bottle of Freak Folk 750mlFACE THE SUN:GrisetteSimple table-style bier brewed with pilsner and wheat malt. Aged in stainless with mixed culture for many months and dry hopped with Dolcita.4.6%750ml--From the Brewery:For those of you who are new to Freak Folk BierWe started our fermentation project back in fall of 2018 with the goal to one day have a “real brewery”.Lillian and I had been separately working our way through the industry- learning, growing- trying to find a path toward build...

100% SPONTANEOUSLY FERMENTED LAMBIC STYLE WILD ALE

Russian River Sour Beers 3 Bottle Lot

Ale aged in chardonnay barrels, 7.5% ABV

Three Floyds FVM '20