Maple Syrup Bourbon Barrel Aged Imperial Stout Brewed with Chocolate and Coffee

Intelligentsia Los Inmortales Coffee Beans - Bourbon Barrel Aged Stout

Bourbon Barrel Aged Stout

Bourbon Barrel Aged Stout

Bourbon Barrel Aged Stout

2019 Dark Lord

Central Waters 16, 17, and 18 Anniversary Stout 22 fl. oz.Cellared properly since purchasedShipped within 2 business days of purchaseShelf 52

2015 Hunahpu Imperial Stout750 ml.Cellared properly since purchasedShipped within 2 business days of purchaseShelf 52

BA Speedway Coffee750 ml.  Batch unknownCellared properly since purchasedShipped within 2 business days of purchaseShelf 70

Bell's Black Note #317 of 1081 Batch 10136750 ml.Cellared properly since purchasedShipped within 2 business days of purchaseShelf 52

Beautiful, fridge stored

1 Year Puncheon Aged // Wheated Farmhouse

Pure BBA Stout // 2-3 Year BA

Imperial Stout with Ancho Chilies, Cacao Nibs, Cinnamon, Vanilla Beans and Dark Matter Coffee's Pacas Vieja from Santo Petrona

Imperial Sweet Stout with honey, cinnamon, and coffee

Blend of Imperial Stouts Aged in Vanilla Barrels with Bourbon Madagascar Vanilla Caviar and Ugandan Vanilla Beans Added

Fremont Brewing THE RUSTY NAIL 2019BOURBON BARREL AGED IMPERIAL STOUT WITH LICORICE AND CINNAMON BARK The Rusty Nail: Imperial Oatmeal Stout brewed with Licorice with Cinnamon Bark added, aged in Bourbon Barrels.The Rusty Nail begins life as The First Nail, an oatmeal stout of epic proportions with brewer’s licorice, smoked barley, and pale malt and is then aged on cinnamon bark. She becomes The Rusty Nail after spending 15 months in 12-year old bourbon barrels. The Rusty Nail pounds your pal...

Goose Island Northwoods Bourbon County Brand Stout 2017Imperial stout aged in bourbon barrels with blueberry juice and almond extract added.13.2% ABV

Fremont Brewing Barrel Aged Dark Star Spice Wars“This year’s release is a blend of 18, 12, and 8-month bourbon barrel–aged KDS Dark Star in 12-year-old Kentucky Bourbon barrels. The roasted and chocolate malts complement the smooth oats to bring you a stout delight wrapped in the gentle embrace of bourbon barrel–aged warmth. A touch of sweetness dances in balance with the hops to finish with a wave, and then she’s gone.”

Modern Times Beer Pharaoh AscendantBuilt on a complex and meticulously constructed malt bill, this unapologetically decadent imperial stout was lavished with straight-up irresponsible amounts of maple syrup, coffee, and vanilla. The result is a resounding detonation of dessert flavors that cradle the palate like a hammock made of compliments.