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Rare Small Release, Sold Out

4.42-rated Vanilla Beast From Unsung RVA Barrel Wizards

4.5 UT - Phenomenal batch of this legendary BA stout

Very Rare Small Batch Release. Sold out in minutes

1 Bottle Great Notion Timberbeast (2023) Bourbon Barrel Aged Imperial Stout

Just $10 shipping

4.4 UT - Very rare, hyped BA Stout collab with some of Michigan's finest

For sale, are four Islay barrel aged stouts. Two of the cans are a 2024 release from Badger State in Wisconsin (2x Islay Barrel Aged Whiskey Business) one is from Goose Island, and one is a 2024 release from Pipeworks (Islay Barrel Aged Abduction)

1 Year Puncheon Aged // Wheated Farmhouse

Goose Island BCBS Blantons

SR71 b3

3 Bottles Toppling Goliath Assassin

Toppling Goliath 23 Assassin

1 bottle Forager NILLERZZZZZ 2022 Blend 5

Fremont Brewing THE RUSTY NAIL 2019BOURBON BARREL AGED IMPERIAL STOUT WITH LICORICE AND CINNAMON BARK The Rusty Nail: Imperial Oatmeal Stout brewed with Licorice with Cinnamon Bark added, aged in Bourbon Barrels.The Rusty Nail begins life as The First Nail, an oatmeal stout of epic proportions with brewer’s licorice, smoked barley, and pale malt and is then aged on cinnamon bark. She becomes The Rusty Nail after spending 15 months in 12-year old bourbon barrels. The Rusty Nail pounds your pal...

Goose Island Northwoods Bourbon County Brand Stout 2017Imperial stout aged in bourbon barrels with blueberry juice and almond extract added.13.2% ABV

Fremont Brewing Barrel Aged Dark Star Spice Wars“This year’s release is a blend of 18, 12, and 8-month bourbon barrel–aged KDS Dark Star in 12-year-old Kentucky Bourbon barrels. The roasted and chocolate malts complement the smooth oats to bring you a stout delight wrapped in the gentle embrace of bourbon barrel–aged warmth. A touch of sweetness dances in balance with the hops to finish with a wave, and then she’s gone.”

Modern Times Beer Pharaoh AscendantBuilt on a complex and meticulously constructed malt bill, this unapologetically decadent imperial stout was lavished with straight-up irresponsible amounts of maple syrup, coffee, and vanilla. The result is a resounding detonation of dessert flavors that cradle the palate like a hammock made of compliments.

Modern Times Beer Collaboration with Cellarmaker Brewing Company Spectrum of DesireThis blend of bourbon barrel-aged and stainless imperial stout was infused with Dutch-process cocoa powder, a hefty 3lbs-per-barrel of house-roasted Brazil Eagle coffee beans, and a 50/50 blend of Papua New Guinea and Tanzanian vanilla. It’s just the kind of cozy, liquid blanket of delicious decadence we could probably all benefit from right about now.