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"The Mûre Tilquin à l’ancienne (6.0% alc/vol) is a spontaneous fermentation beer obtained from the fermentation of fresh or frozen blackberries in young lambics, blended with 1, 2 and 3 years lambic to reach a final concentration of fruits of 260-300 gr fruit per liter." (16/17 batch)
Original owner. Cellared at a controlled 55 degrees.
Lots of SARA and others available! $15 shipping for first bottle, $5 shipping per additional bottle.
Known Bugs + time posted/identified
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