The Otter In the Rye - 13%
Brewed with 35% malted rye & 65% Maris Otter barley imported from England. Boiled 24 hours for intense natural wort caramelization. Aged for 15 months in freshly emptied Sagamore Rye Whiskey barrels. We smell & taste intense impressions of charred pumpernickel crust, caramelized raisin compote, cherry cordial cake, golden rum cake, and whiskey pecan pie.
-Original owner. Stored in a dark, climate controlled environment since purchase.
- PayPal friends and family payment (or other payment forms) is preferred, NOT required. By purchasing you acknowledge that you are the age of 21 or older and are legally allowed to purchase this item.
- Bottles/cans are intended to be a collectible. No returns, all sales are final.
- Will ship out within 3 business days of payment.
Known Bugs + time posted/identified
Mail delivery 20250508 1330 EST
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