Barrel-aged Imperial Stout aged in Willett 8 year Bourbon, Still630 Rye and Bourbon and 7 year MGP Rye barrels which held our stout for 16 to 21 months before blending. After blending, we infused the barrel-aged stout with our heavy dose of coconut and a dash of cocoa nibs for its final expression to be shared with you.
375 ml
This vintage is rating higher still to this date!
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