2025 Revolution Gravedigger Billy Barrel-Aged Scotch Ale Four-Pack 13.2% ABV. See my other beer listings. https://www.mybeercollectibles.com/other-items/craftbeerz/133876 Shipping $17.00. 

2025 Phase Three Imperial Perception Of Depth barrel-aged imperial porter, aged in bourbon barrels for 30 months, 14.3% ABV 500 mL.Check out my other beer listings: https://www.mybeercollectibles.com/other-items/craftbeerz/133876 Shipping $13.00. 

Extremely rare…READ: only venmo or PPFF

1 bottle, $15 shipping with friends and family or venmo A blend of Imperial Stout recipes (O.W.K., Vibes & Chocolate) aged in 4 to 8 year old Willett Family Estate and Still630 barrels for 16 to 29 months.

1 bottle, $15 shipping with friends and family or venmo An expression of the beer we brew, the barrels we hand-select, and the time in which we patiently age, this is our non-adjunct blend of Barrel Aged Imperial Stout. Luxuriously decadent, yet refined and thoughtful, we pursue what this style was and is by sharing with you our purest blend of beer, from barrel with time. Beer Recipes - O.W.K., Vibes, Generational, Henry, Sam Barrels - Weller 12, Willett Family Estate Bourbon, and Blan...

2024 Phase Three Ghost Bear barrel-aged imperial stout aged in bourbon and rum casks for 26 months and conditioned on Mostra Ghost Bear Espresso and Madagascar vanilla beans. 13% ABV 500 mL  Check out my other beer listings: https://www.mybeercollectibles.com/other-items/craftbeerz/133876 Shipping $13.00.  

Cigar City Hunahpu’s 2015 Russian Imperial Stout. Original owner. Properly cellared.Check out my other beer listings: https://www.mybeercollectibles.com/other-items/craftbeerz/133876Shipping $18.00. 

One bottle of 2022 Mikerphone BA Black Honey Imperial Stout conditioned on Blackened Honey. Collab with Untitled Art. 13.3% ABV 500 mL. Properly cellared. Original owner.  Check out my other beer listings.https://www.mybeercollectibles.com/other-items/craftbeerz/133876Shipping is $14.00. 

One 2025 Goose Island Bourbon County Reserve 15.2% ABV and one 2026 Goose Island Night Cap Cuvée Imperial Stout aged in Bourbon barrels and finished in a blend of wine casks 15.5% ABV.Check out my other beer listings. https://www.mybeercollectibles.com/other-items/craftbeerz/133876Shipping $20.00.  Discounted shipping $12 for payment made by PPFF. Please message me to pay by PPFF. Thanks!

Unique owner, kept in cellar since releaseShipping to US only

Unique owner, kept in cellar since release.Shipping to US only.

2 bottles setUnique owner, kept in cellar since releaseShipping to US only

One can of 2026 Half Acre Double Barrel Catch Hell, 12.6% ABV. "2026 Double Barrel Catch Hell spent ten months in a mix of 4-year Buffalo Trace and 10-year Early Times barrels before being re-barreled into Blackberry Brandy barrels for another five months.  A final, elegant immersion of cinnamon and vanilla has us gracefully meeting the seasonal shift. A well-deserved sensory range offers immediate notes of dark fruit jerky, mixed berry compote with cinnamon dusted bourbon chocolate pour-...

Mix & Match or Hold

Mix & Match or Hold - 8 cans or 3 bottles for $15 / 16 cans or 5 bottles for $20

Flora is the wine barrel-aged version of Florence (1915-1967), our grandfather's sister as well as the name of our Farmstead® wheat ale. We selected a single barrel of Flora and aged it on fresh, Vermont-grown pawpaw; rowan berries; cherry crabapples; and gooseberries.

Anna Valiquette Hill (1902-1993) was our grandfather's sister, whose memory we honor with her namesake Farmstead* ale crafted with Vermont wildflower honey.At the end of 2018, we aged a small portion of Anna atop raspberry and blueberry pomace from the 2018 harvest season for nearly 3 months. The result highlights the essence of each fruit within the iconic canvas of Anna®—a variant worthy of her graceful, distinctive middle name. A few barrels of the beer that had aged more than four months...

This is for 3 bottles!375ml 2008 Geuze, one yellow label and 2 green labels.

Peleg Hill Jr. (1757-1831) was our great, great, great, great grandfather and one of Greensboro’s original inhabitants. In his honor, we crafted our interpretation of a traditional/historical old ale and reserved it with our resident microflora in third-fill bourbon barrels from some of our favorite distilleries. For over 18 months, it was allowed to leisurely develop its complex, unique flavors and express both the character of its environs and its history.