Cellador Ales "I Wish I Could Go to a Tiki Bar", 750ml, 8% ABV. Painkiller Tiki Inspired Wild Ale, Blend 1.Style: Blend of wine and whisky barrel aged wild ales infused with toasted coconut and orange zest, and bottle conditioned with Dole pineapple juice. Per back label: "Is Dole the highest quality ingredient we've ever used. No. Is it fucking delicious. Yes."

Cellador Ales Bibliophile, 750ml, 6.8% ABV. Third Anniversary Wild Ale.Style: Blended wild ale aged on Masumoto fruit. Per the neck tag: "We took a blend of five barrels and aged them on the first of season Rose Diamond Nectarines, and then aged them again on the very last of season Le Grand Nectarines."

Single Barrel Syndicate series. Fiendish wild ale fermented with boysenberries and vanilla beans. "Farewell happy fields Where Joy for ever dwells: hail horrors, Hail Infernal world" - John Milton's Paradise Lost. 6 years of cellar age has let the boysenberry mature to jammy character and vanilla + wild funk integrate. Split format, perfect for sampling.

Cellar Makers Dead Crush 2020 Vintage Vertical Set. 3 bottles covering all 2020 formats - 375ml split, 750ml standard, and 1.5L Magnum Malbec variant. 6 years cellar time = prime drinking window.The 3 Bottles:Dead Crush 2020 - 375ml Split: Rustic Wild Ale with Petite Sirah wine grapes. 11% ABV. Black label red line-art. Split format rare for Dead Crush. 6 years age has let wild funk integrate with dark fruit - think blackberry, prune, earth. Perfect sample size.Dead Crush 2020 - 750ml: Standard ...

Cellador Ales Masumoto Magnum Vertical - 3 x 1.5L bottles from 2018-2019. All barrel-aged mixed culture sours using premium Masumoto Family Farm stone fruit. 7-8 years cellar age = prime maturity for these sours.The 3 Magnums:MAS Blend 1 - Bottled Aug 2019, 6.9% ABV: Farmhouse ale fermented in oak barrels with late harvest Masumoto peaches. Per neck label: "The proprietor of Masumoto Family Farm, Mas, chose a few trees in 2017 to experiment with leaving fruit on branches longer than normal to ch...

Perennial Abraxas 2019 Duo - 3 bottles of Abraxas variants. Abraxas is Perennial’s flagship Mexican hot chocolate stout. 2019 is considered one of the best pre-pandemic vintages. 7 years cellar age has taken these into smooth, integrated, dessert-like territory.The 2 Bottles:Abraxas 2019 Coffee Variant: Brewed with ancho chili peppers, cacao nibs, cinnamon, vanilla, + Dark Matter Coffee "Pacas Viejo from Santa Petrona". Brown label with "COFFEE" banner + Aztec graphic. Perennial back label say...

The Rare Barrel Vertical Set - 5 bottles spanning Batch 17 through Batch 19. Complete vertical of Berkeley barrel-aged golden sours. 6-8 years cellar age has taken these past bright acidity into integrated oak, dried fruit, and "cobbler" complexity. Batch 19 is final pre-scaling-back release.The 5 Bottles:Batch 17 bottles: [User, I’ll need the 3 specific Batch 17 names from your prior chat to fill these in 100% accurately. For now I’ll template based on typical Batch 17 releases]     Ty...

Bottle Logic Brewing Arcane Rituals, 500ml / 1 pt. 0.9 fl. oz., 11.37% ABV. English-Style Barleywine. Release 2021. Batch 002. Joint Mission with Ritual Brewing Co.Project Brief: English-Style Barleywine Ale aged in a blend of bourbon, brandy, and VSOP cognac barrels

Bottle Logic Brewing Degree of Motion, 500ml / 1 pt. 0.9 fl. oz., 14.00% ABV. Cookies & Cream Stout. Release 2021. Batch 001. Stasis Project.Project Brief: Imperial Stout aged in bourbon barrels & finished with chocolate sandwich cookies, cacao nibs, & marshmallow

Bottle Logic Stasis Project 2-Bottle Vertical LotSelling a curated Stasis Project vertical from Bottle Logic Brewing, Anaheim CA. Both bottles 500ml, stored below 40°F since purchase.Bottle 1: Lost Coordinates 2022 14.5% ABV | Release 2022 | Batch XXImperial Stout aged in bourbon barrels with a 3-vanilla bean blend: Comoros, Cook Islands & Costa Rica. Finale of the Fundamental Coordinates vanilla series. Base = Fundamental Observation 2019 + Double Mash 2020. Notes: Floral, raisin, tropical f...

Bottle Logic Brewing Jam the Radar, 500ml / 1 pt. 0.9 fl. oz., 14.99% ABV. BA Imperial Raspberry Stout. Release 2020. Stasis Project Level 02.Style: Imperial Stout aged in bourbon barrels and finished with cacao nibs and raspberries

Bottle Logic Brewing Currant War, 500ml / 1 pt. 0.9 fl. oz., 14.55% ABV. BA Imperial Currant Stout. Release 2021. Batch 001. Stasis Project.Project Brief: Imperial stout brewed with violets and black currants, then aged in bourbon barrels with Tahitian vanilla.Collab: Joint Mission Ally with Homage Brewing - marked with "H HOMAGE BREWING" on side label.Director's Notes: "Those who do not move forward recede"

Bottle Logic Brewing Dark Rituals 暗黒の儀式, 500ml / 1 pt. 0.9 fl. oz., 13.13% ABV. BA Barleywine/Stout Blend. Release 2021. Batch 001. Stasis Project.Style: Bourbon barrel-aged high gravity barleywine blended with bourbon barrel-aged imperial rye stoutAdvanced Barrel-Aging Program: "Viscometer" graphic on side label - part of Bottle Logic's barrel-aging initiative

Bottle Logic Stronger Than Fiction 2019 - Coffee Coconut Strong Ale. 14.29% ABV, 500ml bottle. Bourbon barrel-aged strong ale finished with Bodhi Leaf Coffee beans and coconut. Stasis Project Level 01 release. 7 years of cellar age has mellowed the coffee bitterness and let the coconut + bourbon caramel integrate.Tasting notes: Caramel malt and bourbon barrel themes bound by soft coconut, balanced with earthy bitterness from roasted coffee beans. Drinks like a liquid macaroon with coffee. Pair...

Bottle Logic Details & Dialects, 500ml / 1 pt. 0.9 fl oz, 14.0% ABV. BA Peach Cobbler Strong Ale. Release 2019. Stasis Project Level 01.Style: Strong ale aged in bourbon + rye whiskey barrels, then finished with peaches, Vietnamese cinnamon, & Madagascar vanilla.Concept: "Heirloom recipes are a type of dialect passed through time and bloodlines..." Inspired by peach cobbler variations across regions.Tasting notes: Bourbon + rye barrel character up front, then sugared stone fruit peach, warm Viet...

Bottle Logic Astronautica Exotica, 500ml / 1 pt. 0.9 fl oz, 14.08% ABV. BA Imperial Coconut Stout. Release 2019. Stasis Project Level 01.Style: Imperial stout aged in rum barrels and finished with coconut, orange zest, & nutmeg. Cocktail-inspired "Painkiller" stout.Concept: "Nostalgia-tinged dreams of forbidden islands... warm sand, turquoise water, and tropical breezes are just a sip away." Rum barrel gives it tiki/Painkiller cocktail vibes.

Bottle Logic Brewing Deprecophonia, 500ml / 1 pt. 0.9 fl oz, 13.61% ABV. BA Double Mash Imperial Stout. Release 2021. Batch 001. Stasis Project.Style: Double mash imperial stout aged in bourbon barrels for two years. "Viscometer" graphic on side label - part of Bottle Logic's barrel-aging program.Collab: Joint Mission with Voodoo Brewing Company, ESTD 2005Director's Notes: "For best protective effect, drink at midnight under a full moon." Skull candle art on label.

Bottle Logic Layers of Influence, 500ml / 1 pt. 0.9 fl oz, 12.45% ABV. BA Honey Poppyseed Stout. Release 2019. Stasis Project Level 2.Style: Imperial stout brewed with poppy seeds and orange blossom honey, then aged in bourbon barrels. Makowiec-inspired pastry stout.Collab: Joint release with J. Wakefield Brewing, Miami FL - known for pastry/adjunct stouts. Level 2 of Stasis Project.Concept: "This makowiec-inspired stout layers cross-country visits onto endless email threads of recipe ideas... S...

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